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BLEU CHEESE COLE SLAW
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Package of prepared cabbage for slaw
Several slices fried crisp bacon, crumbled
Diced tomatoes
Prepared Out of This World Dressing to taste
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CHICKEN WRAPS
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Large flour tortillas
Thin fried or baked chicken strips
Chopped lettuce
Chopped tomatoes
Crisp bacon slices
Shredded cheese
Prepared Out of This World Dressing
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Fill tortillas with the next five ingredients, then spoon the dressing over and wrap tortilla burrito-style. Toothpick if necessary to keep in place....cut in half and enjoy!!!
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BLT DIP
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2 Cups prepared Out of This World Dressing
6 to 8 slices crisp bacon, crumbled
1 or 2 chopped tomatoes
Chopped green onions to taste
Mix all ingredients above and serve chilled with chips. |
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BITE-SIZE POTATO HORS D'OEUVRES
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Boil tiny new potatoes in jackets until tender.
Cool, cut in half.
Dollop 1 teaspoon prepared Out of This World Dressing on each.
Salt & pepper.
Garnish with bacon bits and chopped chives. |
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BIBB LETTUCE SALAD WITH PEARS AND BLEU CHEESE
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1 Cup Pecans
1 Tablspoon light corn syrup
1 Tablspoon honey
Bibb letturce, washed, dried and cut into bite-size pieces.
Salt & Pepper
2 to 3 oz. Prepared Out of This World Bleu Cheese Dressing
2 to 3 oz. crumble bleu cheese
2 ripe pears, peeled, cored & cut into small strips. |
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Oven at 350º. Spread pecans on cookie sheet and bake about 5 minutes. Stir together corn syrup & honey in bowl. Pour over nuts and toss to coat. Bake until nuts are glazed...about 5 minutes. Remove from oven. Toss lettuce with Out of This World Bleu Cheese Dressing in large bowl, salt & pepper. Divide into 6 salad plates. Sprinkle equal amounts of cheese, pears & nuts on top. Serve immediately.
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RED, WHITE & BLEU PASTA
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1 pkg. pasta shells of your choice
2 to 3 chopped tomatoes
6 slices fried crisp bacon, crumbled
Celery salt to taste
Celery seeds to taste
Salt & pepper
Mix with prepared Out of This World Dressing
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